Recipes

Vegetarian dish 500 g grape vine leaves 4 cups (4 bunches) finely chopped fresh parsley ¼ cup finely chopped fresh mint ½ cup short grain rice 1 kg finely chopped tomatoes 1 tspn salt a dash of allspice (bot:Pimenta) 1 cup olive oil and vegetable oil mixture 2 medium onions, finely chopped 3 cups water 2 medium potatoes, peeled and sliced into rounds ¾ cup lemon juice 1 tspn pomegranate thickened juice (optional) a dash of ground cinnamon a dash of ground white pepper PREPARATION: Filling: Rub onions with salt. Mix rice with onion, mint, tomato and parsley. Stir in [...]

Sink your teeth into a hot, savory sambousak stuffed with mildly spicy minced chicken combined with fresh coriander. Here is what you need for a party of four: 1 packet of sambousak dough 1 cup of minced chicken 1 onion 1 green chili pepper fresh coriander (cilantro) 1/4 teaspoon of black pepper 1/2 teaspoon of caraway 1 tablespoon of lemon juice 1 teaspoon of salt Method: Mince the onion, chili pepper, coriander and chicken together in a bowl. In a heavy-bottomed pan add oil, and add the onion chili pepper, coriander, chicken, all the spices, lemon juice and salt to [...]