Category: Job Requests » Hotel
Executive Pastry Chef
17/06/2021 19:57
Dear All
Greeting, Hope You Are Doing Well
Executive Pastry Chef with Many Years of Experience in Hotels ,52 years old, Has HACCP Training, Creative, Hard Worker, Pre-Opening Experience and Well Organized, Self-Motivated, Always Improve My Skills, looking for a New Challenge . CV is available upon Request.
Best Regards.
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