You are responding to Ad: Quality Coordinator

Key responsibilities: • Maintain an adequate Food Safety Program as described by the E Cristal Standards. Responsible for implementing and coordinating HAACP programs. • Maintain and improve product quality by completing product, service, system, compliance, and surveillance audits. • Audit all operations sector to ensure the proper implementation of Desert Rose standards and P&P. • Requirements: • Diploma of university level in tourism and hotels Management or other related field. HACCP certificate is a plus. • A minimum of one year of experience in hotel industry or any relevant industry in quality management position. • Excellent MS Office skills. • Fluent English If you are interested kindly send your updat

Contact Name: Desert Rose Resort