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A Femal Lebanese Restaurant Manage, directs and organizes restaurant operations to maintain high standards of food and beverage quality, service and marketing to maximize profits through outstanding customer service. SPECIFIC JOB KNOWLEDGE, SKILL AND ABILITY * Ability to communicate in English, both orally and in writing, with guests and employees * Ability to work under pressure and deal with stressful situations during busy periods. * Interpersonal skills to provide overall guest satisfaction. QUALIFICATION STANDARDS EDUCATION High School graduate or equivalent required. Four year college degree preferred. EXPERIENCE At least five years experience in F&B field, Hotel restaurant experience preferred. Preferred form Al

Contact Name: Moataz Fouad