Chicken Sambousak
Sink your teeth into a hot, savory sambousak stuffed with mildly spicy minced chicken combined with fresh coriander. Here is what you need for a…
Warak Ainab (Stuffed Vine Leaves)
Vegetarian dish 500 g grape vine leaves 4 cups (4 bunches) finely chopped fresh parsley ¼ cup finely chopped fresh mint ½ cup short grain…
Falafel / Tamejia
Vegetarian dish 1 kg peeled green fava beans (dried) 1 cup roughly chopped fresh parsley 1 cup roughly chopped fresh coriander 3 heads garlic,…
Falafel (II)
Vegetarian dish (sent by Quttah) 1 cup dried garbanzo beans, soaked in water to cover overnight and drained 1 cup dried shelled fava beans,…
Tomato Tonnato
You need: 8 big tomatoes plus for the sauce: 1 can tuna fish (200 g) 1 onion 4 anchovies filets (anchoga) 3 tb mayonnaise 1 yogurt (180 g)…
Turkish Yogurt Dish (Cacik)
Vegetarian dish 500 gr yogurt from buffalo milk 300 gr small cucumbers 2 cloves garlic 2 tb extra vergine olive oil 2 bunches dill 1 ts dried…
Tabbouleh
Vegetarian dish (Cracked Wheat & Herb Salad) Preparation Time: 30 MINS SERVES 4-6 3 bunches flat leaf parsley, finely chopped (stems…
Hummus Bi Tahini
Vegetarian dish (Chickpea And Sesame Dip) Preparation Time: 10 MINS Cooking Time: 1 HOUR SERVES 2-3 250g (9oz) dried chickpeas 2…
Baba Ghannouj
Vegetarian dish (Aubergine Dip) SERVES 3-4 Preparation Time: 15 MINS Cooking Time: 45 MINUTES 1 large aubergine 1 clove garlic, crushed 2…
Baba Ghannouj (II)
Vegetarian dish (sent by Quttah) 1 large round eggplant (aubergine) 2 or 3 cloves of garlic 60 milliliters (3 oz., 4 Tbs.) tahina 60…